Fried Pork Tenderloin (Psaronefri Tigania)
A very simple, yet very tasty recipe from Greece. Usually to be shared but is also a nice main dish.
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Roasted stuffed bell peppers with rice and minced meat (Gemista)
This is a traditional summer dish that can be customised around the world depending on the vegetables available.
Shrimps saganaki
This is a fresh, yet filling dish for any time of the year. You can spice it up with some chili pepper.
Creamy Feta Cheese Spread
This is a fresh side dish for main meals (lunch or dinner) and a good idea for a brunch.
Fried Eggs (Avga Matia)
This is a simple and very common way to cook eggs. Fried eggs are mainly served for breakfast or a snack. In some countries, such as Luxembourg, they can be placed on top of...