Recipes from ordinary people to everyone
This is a traditional seasonal (winter) salad with origins from Constantinople (now Istanbul), thus the title. Politiki Salad Print Recipe CourseDinner, Lunch, Side dish CuisineGreek Servings Prep Time 3 plates 30 minutes Passive Time...
This is a classic fish recipe with many variations. The name of the Gilthead sea bream is Dorade Royale and it lives mainly in the Mediterranean Sea and the North Atlantic Ocean. It is...
An interesting and very tasty recipe by Chrysa. Chrysa’s Pork Tenderloin Print Recipe CourseAppetizers, Dinner, Lunch, Main Dish, Side dish CuisineInternational Servings Prep Time 2 people 15 minutes Cook Time Passive Time 20-30 minutes...
This is a meat and vegetable puree / velouté you can prepare for your baby if your pediatrician approves your baby can eat meat and these vegetables. This should be enough for lunch of...
This is another baby recipe for when your baby can eat rice (nearly 1 year old). Please ask your pediatrician. For this recipe we use organic / bio basmati rice and organic / bio...
This is a vegetable and couscous puree / velouté you can prepare for your baby if your pediatrician approves your baby can eat couscous (when the baby is nearly 1 year old). This recipe...
This is a vegetable puree / velouté you can prepare for your baby if your pediatrician approves your baby can eat these vegetables. Baby puree with potato, carrots and courgette Print Recipe CuisineInternational Servings Prep Time...
This is a quick dish for lunch or dinner. You can do it with other types of pasta (e.g. penne) or vegetables. Beef and vegetables pasta Print Recipe CourseMain Dish CuisineInternational Servings Prep Time 2...
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